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The tip is calculated on the consumption, not the total with sales tax

Last reviewed: August 23, 2026VerifiedDACO

In short

Act 9-2018 prohibits any business operating in Puerto Rico from calculating the tip a customer voluntarily gives using as its base the transaction’s total price, including the Sales and Use Tax, by any manual or electronic computation method. And it states the positive rule: the total to be considered for computing the tip a customer voluntarily gives shall be based on the consumption total only. That is, those suggested-tip lines printed at the bottom of the receipt — 15%, 18%, 20% — must be calculated on what you consumed, not on the sum that already includes the tax. The Department of Consumer Affairs is the agency charged with enforcing this Act, through DACO’s inherent mechanisms, creating a regulation consistent with what is established, and it has the power to set the fines and penalties it deems necessary under that regulation.

External link

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What is it?

This is a six-article law about one line on the receipt. It targets a very concrete practice: printing the suggested tip calculated on the total that already includes the tax, so that you end up tipping on the sales tax. The law does not set how much to tip — it describes it as voluntary — nor does it prohibit tipping: it only says what base it may be calculated on.

Who can do it?

Any customer of a business operating in Puerto Rico. The law does not limit the type of business in its text: it says "every business", and although Article 3 mentions the restaurant industry or similar when speaking of the educational campaign, Article 1’s prohibition is written generally. There is no procedure or application: the rule applies to the receipt’s computation on its own.

Requirements

Documents you need

Cost

This procedure has no cost.

Step by step

  1. Step 1: The prohibition, as written

    Article 1 says: it is prohibited for any business operating in Puerto Rico to calculate the tip a customer voluntarily gives using as its base the transaction’s total price, including the Sales and Use Tax, by any manual or electronic computation method. That last phrase closes the door on the most common excuse: it does not matter whether a person did the math with a calculator or the point of sale did it automatically. It is prohibited either way.

  2. Step 2: The positive rule: the consumption total only

    Article 2 leaves no room for interpretation: this Act establishes that the total to be considered for computing the tip a customer voluntarily gives shall be based on the consumption total only. The word doing the work is "only". If your bill has a consumption subtotal, a sales tax line and a total, the correct base is the first. Checking it is simple arithmetic: divide the suggested tip by the consumption subtotal and by the total with tax, and see which of the two gives the round percentage the receipt advertises.

  3. Step 3: The tip remains voluntary

    It is worth pausing on a word the law repeats in both substantive articles: the tip is the one the customer gives **voluntarily**. Act 9-2018 sets no percentage, does not require leaving a tip, and does not prohibit the business from printing suggestions. The only thing it regulates is the calculation base. So the receipt’s suggested lines are just that, suggestions, and what this law requires is that they be correctly calculated.

  4. Step 4: Who enforces it

    Article 4 names it: the Department of Consumer Affairs shall be the agency charged with enforcing this Act, through DACO’s inherent mechanisms, creating a regulation consistent with what is established here. And Article 5 hands it the sanctions: DACO shall have the power to set the fines and penalties it deems necessary under the regulation it sees fit to adopt to fulfill the law’s purposes. Article 6 gave it ninety (90) days from approval to adopt that regulation. We read the law, not the regulation, so we publish no fine amounts or complaint procedure here: the law itself contains neither.

  5. Step 5: The educational campaign the law ordered

    Article 3 orders something that explains why the law exists: an educational campaign shall be carried out among the Department of Consumer Affairs, the Legislative Assembly and various entities related to the restaurant industry or similar, to educate not only businesses but also consumers themselves in the proper way to calculate and present tips on receipts. The law adds that to that end a collaborative agreement shall be signed and that the campaign shall be considered a public service one. That is, the Legislative Assembly understood the problem to be as much one of commercial practice as of customer unawareness.

Where to do it

Before the Department of Consumer Affairs, which Article 4 designates as the agency charged with enforcing this law and which Article 5 empowers to set the fines and penalties under its regulation. What we do not publish: the form, procedure or deadlines to file a complaint on this matter, or the fine amounts, because Act 9-2018 does not set them and we did not read the regulation it defers to.

How long it takes

Usually resolved on the spot.

What to do if something goes wrong

The check is done on the spot with the receipt in hand. Look for three figures: the consumption subtotal, the Sales and Use Tax line, and the total. If the receipt carries suggested tips, divide one of them by the consumption subtotal; if it gives the advertised percentage, it is correctly calculated. If it only works out when divided by the total with tax, it is calculated on the base the law prohibits. Keep the receipt: it is the whole evidence. What we do not publish. We publish no fines or complaint procedure, because the law hands both to DACO’s regulation and we did not read it. We do not publish a "correct" tip percentage: the law sets none and describes the tip as voluntary. We do not publish whether a mandatory service charge — the kind some businesses add for large parties — falls under this law, because the text speaks of the tip given voluntarily by the customer and does not mention that figure; we will not extend the law to a scenario it does not name. And a note on scope: this law concerns the calculation base. If your problem is a charge you were never told about or a price different from the advertised one, those are other consumer rights with their own guides.

Common mistakes

  • Accepting the suggested tip without checking which figure it is calculated on.
  • Believing that if the point of sale did the math it is allowed: the law covers any manual or electronic method.
  • Thinking the law requires you to leave a percentage: it describes the tip as given voluntarily by the customer.
  • Throwing away the receipt, the only evidence of the computation.
  • Looking in this law for the fine amount: the law hands it to DACO’s regulation.

Frequently asked questions

Which figure is the tip calculated on?

On the consumption total only. Article 2 establishes it that way, and Article 1 expressly prohibits using as the base the transaction’s total price including the Sales and Use Tax.

What if the point-of-sale machine calculated it?

The prohibition covers both cases. Article 1 says "by any manual or electronic computation method".

Am I required to leave a tip?

The law does not say so and sets no percentage. It speaks of the tip "to be given voluntarily by a customer", and the only thing it regulates is the base it may be calculated on.

Who do I complain to?

To the Department of Consumer Affairs, which Article 4 designates as the agency charged with enforcing this law and which Article 5 empowers to set the fines and penalties under its regulation. The amounts and procedure are in that regulation, not in the law, which is why we do not publish them.

Official sources

These are the government pages this guide is based on.

Last verified

August 23, 2026

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