In short
Every employer must grant a meal period within the regular workday, ordinarily not less than one hour. It must begin no earlier than after the second and no later than the start of the sixth consecutive work hour: if you clock in at 8:00 a.m., you may start your meal any time between 10:00 a.m. and 1:00 p.m. If the employer makes you work during that period, it must pay you the penalty: time and a half if you were hired on or after 26 January 2017, and double if you were hired before. It may be skipped with no agreement and no penalty when the day’s total hours do not exceed six. If you work more than ten hours in a day there is a second meal period, which may also be skipped with no agreement when the total does not exceed twelve hours and you already had the first. And if you go to lunch after the sixth hour has begun, the employer must pay you the penalty for the full duration of the period even if you enjoyed it.
What is it?
It is the right set by Article 11 of Act No. 379 of 15 May 1948, the "Act to Establish the Working Day in Puerto Rico", developed by DTRH Regulation No. 9017 of 4 April 2018. The Regulation defines it as the time in which an employee interrupts the services rendered to their employer in order to use that time freely without having to give even minimal attention to the duties of their post.
Who can do it?
It applies to non-exempt private-sector employees covered by Act 379-1948. The size of the penalty turns on a date: those hired on or after 26 January 2017 are paid time and a half; those hired before are paid double, and the Act preserves anyone already entitled to a rate above time and a half before Act 4-2017.
Requirements
- That the period be granted within the regular working day and ordinarily be not less than one (1) hour.Verified against the official source
- That it begin no earlier than after the second and no later than the start of the sixth consecutive work hour.Verified against the official source
- That the employee be relieved of all duties during the period: if they are, that time is not counted as worked and the employer need not compensate it.Verified against the official source
Documents you need
Cost
Step by step
Step 1: One hour, within the workday
Article XI of Regulation 9017 puts it thus: every employer must grant employees a meal period within the regular working day, ordinarily not less than one hour. The Regulation defines that period as the one in which the employee interrupts the services rendered in order to use the time freely, without having to give even minimal attention to the duties of their post. The consequence is practical: if you are in fact relieved of all duties, that time does not count as worked and the employer need not pay it.
Step 2: The window: between the third and sixth hour
Article 11 of Act 379-1948 requires that the meal period begin no earlier than after the second and no later than the start of the sixth consecutive work hour. That is, between the start of the third and the start of the sixth hour. The example is the opinion’s own: someone starting at 8:00 a.m. may begin their period any time between 10:00 a.m. and 1:00 p.m. with no penalty owed. Being consecutive hours, they are generally counted from the start of the daily shift if there have been no significant interruptions.
Step 3: If they make you work it
Article 11 requires an employer who employs or permits an employee to work during the meal period to pay for that period or a fraction of it a wage rate equal to time and a half the rate agreed for regular hours, and preserves the higher rate for anyone already entitled to it before Act 4-2017. The Office translates it into dates: those hired from 26 January 2017 are paid time and a half; those hired before are paid double the rate agreed for regular hours, per what the Act provided before the Act 4-2017 amendments.
Step 4: When it may be skipped
Two situations, and neither requires an agreement between the parties. First: when the employee’s total hours in the day do not exceed six (6), the period may be skipped with no penalty owed. Second, the second period: when an employee works a day of more than ten (10) hours, the employer must provide a second meal period ordinarily not less than one hour, but that second period may be skipped with no agreement and no extraordinary compensation when total hours worked do not exceed twelve (12) and the employee already had their first period.
Step 5: Going to lunch late
Here the Office corrects a common reading. There is no statutory duty to pay a penalty if the employee began the period at any moment inside the window the Act fixes. But if they begin it at any moment after the sixth consecutive work hour has started, the employer must pay the applicable penalty for the full duration of the corresponding period: not for the fraction by which it was late, but for the whole period.
Step 6: Different schedules and the written notice
Nothing stops the employer from assigning different lunch times during the same week, or from asking an employee to take it at a different time for operational needs, as long as the statutory window is respected. What Article 11 does require is that the employer give written notice of the daily hours required, the work schedule, and the time the meal period starts and ends. That notice is satisfied by posting a notice in a common congregation area with free and easy access at all times, or on a bulletin board, or electronically by email, text messages to cell phones or an analogous mechanism. There is no additional specific advance-notice requirement, though the Office urges employers to respect the schedules notified and to reserve changes for genuinely necessary situations.
Step 7: How long you have to claim
Here the Office undoes another frequent error. The limitation period for wage claims under Act 379-1948 is that of Article 12 of Act No. 180 of 1998: wage-claim actions prescribe one (1) year after the employee ceased employment with the employer. Wage claims made before Act 4-2017 was approved remain subject to the term previously in force. And the important part: the hire date is not what determines the limitation period — what governs is the date the cause of action arose. In every case, claims may include up to three (3) years before the judicial action is filed or the date of separation, as applicable.
Where to do it
A claim for a meal period not enjoyed is a wage claim: it can be taken to DTRH’s Bureau of Labor Standards or to court. The opinion behind this guide was issued by the Office of the Labor Prosecutor, which gives written guidance on the reading of protective labour legislation.
How long it takes
What to do if something goes wrong
If your day runs past six hours and nobody gives you the period, that is the penalty: an employer who requires or permits work beyond five consecutive hours without providing the period must pay for the time you would have enjoyed. If you go to lunch after the sixth hour has begun, the penalty is for the whole period, not for the delay. If you worked more than ten hours, ask about the second period. If you were hired before 26 January 2017, your penalty is at double, not time and a half. And if you are going to claim, look at the date the cause of action arose, not your hire date. One honest caveat: this opinion is from August 2018 and we read it as DTRH publishes it; we did not verify whether Regulation 9017 or Act 379-1948 were later amended, because OGP’s virtual library is serving an expired certificate. For the detailed limitation computation the opinion points to Consulta No. 15,832, which we did not read.
Common mistakes
- Believing the period may start at any hour: it must begin between the start of the third and the start of the sixth consecutive hour.
- Thinking a late lunch is paid only for the delayed fraction, when after the sixth hour has begun the whole period is paid.
- Assuming an agreement is needed to skip the period on days of six hours or less: the Act does not require one.
- Forgetting the second meal period when the workday runs past ten hours.
- Being paid time and a half when you were hired before 26 January 2017 and are owed double.
- Using your hire date to compute the limitation period, when what governs is when the cause of action arose.
- Counting as a meal period a stretch in which you keep answering the phone or the counter: the Regulation requires being relieved of the duties of the post.
Frequently asked questions
How long is the meal period?
Ordinarily not less than one (1) hour, within the regular working day, per Article XI of Regulation 9017.
I clock in at 8:00 a.m. Between what hours may I eat?
Between 10:00 a.m. and 1:00 p.m. That is the opinion’s own example: between the start of the third and the start of the sixth consecutive hour.
Can they skip my lunch if I work six hours?
Yes. When the day’s total hours do not exceed six, the period may be skipped with no agreement needed and no penalty owed.
And if I work more than ten hours?
The employer must give you a second period, ordinarily not less than one hour. It may only be skipped if the total does not exceed twelve hours and you already had the first.
At what rate is the penalty paid?
At time and a half the rate agreed for regular hours if you were hired on or after 26 January 2017; at double if you were hired before.
How long do I have to claim?
One (1) year from when you ceased employment, per Article 12 of Act 180-1998, and the claim may include up to three years before the action or the separation.
Official sources
These are the government pages this guide is based on.
- Departamento del Trabajo y Recursos Humanos (DTRH)
Departamento del Trabajo
www.trabajo.pr.gov
- Department of Labor and Human Resources — Labor Prosecutor opinions
dtrh
www.trabajo.pr.gov
Last verified
September 2, 2026
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